Thought I’d make these miniature irish coffee cupcakes for a BBQ we were going to last night. Four or five of them didn’t make it out of the house though, as you can just pop them in whole (without the wrapper)! I sprinkled them with coffee and glitter which made them look really pretty when they sparkled in the candle and fairy lights. Also, I added extra whisky in the buttercream which worked really well. Should have taken a photo by candle light, but they didn’t last long enough for me to get my camera!